01
MUMBAI: The valley of Kashmir needs no introduction. Its snow-clad mountains, sparkling rivers, placid lakes, beautiful gardens and hard-to-resist food make it a tourist?s delight.
This week, join anchor Aditya Bal as he eats his way through the streets of Srinagar, cooks at Chaar Chinar (the floating island on Dal Lake) and sails across the Dal Lake towards the setting sun.
Tune in to ?Chakh Le India!? for all this and more on November 4, 2009, Wednesday at 10:00 am only on NDTV Good Times